Urad Dal

Urad Dal

Product Details:

  • Cultivation Type Common
  • Physical Form Splited
  • Purity 95%-98%
  • Shelf Life 6-12 Months
  • Origin India
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Urad Dal Price And Quantity

  • 100 Kilograms

Urad Dal Product Specifications

  • Common
  • India
  • 6-12 Months
  • 95%-98%
  • Splited

Urad Dal Trade Information

  • Cash in Advance (CID)
  • 5000 Kilograms Per Month
  • 10 Days
  • All India

Product Description



Urad Dal is a popular lentil in Indian cuisine known for its rich flavor and high nutritional value. Our Urad Dal is sourced from India and has a purity of 95%-98%. It has a shelf life of 6-12 months, making it a great pantry staple. The dal is commonly cultivated and comes in a split form, making it easy to cook and incorporate into a variety of dishes. Its high protein content and low glycemic index make it a healthy choice for individuals looking to maintain a balanced diet. Use it to make traditional dishes like dosas, idlis, and dal makhani or add it to soups and stews for a nutritious boost.

FAQs of Urad Dal:


Q: What is Urad Dal?

A: Urad Dal is a type of lentil commonly used in Indian cuisine. It has a rich flavor and is high in protein.

Q: Where is the Urad Dal sourced from?

A: Our Urad Dal is sourced from India.

Q: What is the purity of the Urad Dal?

A: Our Urad Dal has a purity of 95%-98%.

Q: How long is the shelf life of the Urad Dal?

A: The shelf life of our Urad Dal is 6-12 months.

Q: How is the Urad Dal cultivated?

A: Urad Dal is commonly cultivated and is available in a split form for easy cooking and incorporation into dishes.

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